Paul Evans brings 30 years of experience, skill and attention to detail to your East End event.

Fine food, exceptional service and creative presentation. Perfect!

HAMPTONS Brunch Salads and Appetizer Platters

Brunch and Appetizer Party Catering Menu: (2lb minimum)

Smoked salmon platter with capers and onions (includes:

plain cream cheese +sliced tomato, onion, cucumber and

Poached salmon platter with cucumber dill
Poached salmon salad with cucumber and dill
Poached halibut salad with celery and onion
Egg salad with celery and onion
$8.95 lb
Egg salad with mushrooms and onions
$8.95 lb
Egg white salad with spinach and onion
$10.95 lb
Egg white salad with yellow peppers, chives and fresh dill
$10.95 lb
Tuna salad with diced veggies
$11.95 lb
White fish salad
$18.95 lb
Whole white fish platter with lemon and capers
$24.95 lb
Lobster salad Dijon with fresh dill
$39.95 lb