Grilled vegetables with sprouts and humus
Seared artichoke, asparagus and humus
Grilled mushrooms, baby spinach and red onion
Smoked mozzarella, eggplant & sun dried tomatoes
Caramelized pear, brie and baby arugula

Grilled flank steak with French beans
Grilled sirloin with caramelized onions
Brown chili salmon and julienne vegetables
Dijon peppercorn salmon with sauteed spinach
Seared tuna nicoise with French beans and olives
Sesame encrusted tuna with cucumber & wasabi
Grilled shrimp Caesar salad